Beer
We have a passion for brewing a wide range of beer styles.
At Marto you'll find the classics alongside new modern styles. We're into hazy IPAs, wild fermented sours and massive barrel-aged stouts. Plus, we'll put almost anything in a beer if it creates something special: fruit, coffee, coconut, vanilla beans, peanut butter...whatever. We'll have something for everyone in our taproom and the lineup will change often, with some tried and true staples that are always on tap. Let's lift a glass together soon!
Food
We want to make it easy to quench your thirst and satisfy your appetite, all in the same place.
So we'll offer a menu of food items created using local ingredients whenever possible to go along with that beer. That means crazy good, crazy fast authentic Neapolitan style pizza, and whatever else our talented chefs can cook in our wood-fired oven. Our menu will include appetizers, salads, pizza, pasta and even things like homemade pretzels made from the spent grains from our brewery. And plenty of surprises, too.
Work with us
We are looking for talented people to join our team. View our job openings if you think you would be a good fit.
The wait is almost over!
“The idea of waiting for something makes it more exciting” - Andy Warhol
Marto Brewing Company will be open soon in downtown Sioux City, Iowa. In the last few months we've witnessed our dream turn into a reality: we've turned a place with a dirt floor into a brewery and restaurant. We'll have 28 taps, seating for over 100 patrons and even more on our outdoor patio. Soon we'll be brewing on our new state-of-the art brewhouse, Siouxland's largest. Our chef will be creating mouth watering recipes cooked in our wood-fired oven. Our staff is being hired and trained. So stay tuned, we're almost there! And we're thrilled to be on the cusp of starting this journey with you!